Hobs

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• Hob type
  • induction

    Food cooks faster using less power. Induction is safer, as there is no flame or element to ignite fumes or cause burns. Choose the right cookware: As the induction hob uses powerful electromagnets to heat food, only cookware with a metal base that conducts a magnetic field is suitable for use on this cooker.

    (97)
  • сeramic

    Economical and easy to clean.

    (24)
  • gas

    A gas cooktop spreads the flame in a circle under the pot. This provides an even heat distribution over the entire burner and eliminates the possibility of scorched, burned on food.

    (19)
  • combi (3)
  • electric (1)
• Number of burners
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• Functions
  • residual heat indicator (106)
  • child lock (101)
  • timer (100)
  • PowerBoost (77)
  • automatic cut-off (68)
  • automatic pot/pan detection (62)
  • countdown timer (40)
  • Hob2Hood

    Wirelessly connects your hob to your hood. Fan speed is adjusted automatically based on your cooking.

    (33)
  • sensor control (25)
  • StopGo (16)
  • StayWarm (16)
  • safety valve (14)
  • knobs (13)
  • eco taimer (13)
  • ReStart

    In case of unintentional switch-off, restore all previous settings by switching on the hob again within 4 seconds.

    (12)
  • еlectronic ignition (11)
  • overheating protection (11)
  • DirectSelect (10)
  • Direct Access (9)
  • QuickStart

    When switching on, the hob automatically selects the cooking zone with cookware (placed in off-mode).

    (7)
  • surface-mounted installation

    The hob can be recessed into the work surface

    (5)
  • boiling automatics (5)
  • slider control (5)
  • 1 FlexiZone (4)
  • Direct Control (4)
  • Power-Boost: 4 (3)
  • TouchControl (2)
  • TouchSlider (2)
  • SoftMelt (1)
  • ...Show all options (+22)
• Edges
  • facet edge (33)
  • stainless steel frame (18)
  • straight edge (13)
  • stainless steel frame on the sides (2)
• Width (cm)
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• Price (€)
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